Growing Summer Squash: One Plant, More Than You Can Eat
A summer squash plant runs on four things: warm soil to root without stalling, enough elbow room to spread its leaves, a steady visit from bees or a…
Home & garden, state by state
A summer squash plant runs on four things: warm soil to root without stalling, enough elbow room to spread its leaves, a steady visit from bees or a…
There’s no single “best” cucumber for Hawaii, but there is a best type for the islands’ conditions: heat-tolerant, disease-resistant, and suited to your…
Cucumber seed goes in the ground after your last spring frost, and in most of Georgia that means sometime between mid-March and late April, depending on…
Georgia gardeners get a long window for cucumbers, often long enough for two full plantings, but the state’s heat load changes which types actually…
North Florida’s planting window sits between the last spring frost (February 16 to March 7) and the first fall frost (November 26 to December 13), based…
For most of Florida, the right cucumber choice isn’t a brand name, it’s a type: fast-maturing pickling and bush varieties for short windows between heat…
Cucumbers go into Delaware ground once the soil has had time to warm past that last frost snap, which the reference station near Wilmington puts between…
Delaware’s long, humid growing season favors heat-tolerant slicing and pickling cucumbers over anything bred for short, cool summers.
Plant cucumbers in Connecticut once the risk of a 32°F freeze has passed and the soil has had time to warm, using the last-frost window of April 2 to…
Connecticut’s frost-free window runs long enough, and its summers stay cool enough, that most cucumber types can succeed here: vining slicers and…