Utah

What home and garden advice looks like when it is written for Utah — west seasons, west rules, and the numbers that go with them.

Gardening in Utah

Everything we have worked out for Utah: what to plant and when, which varieties finish in time, the pests that actually turn up here, and the jobs that pay off month by month. We also cover the rest of the property, from lawns and soil to home care and energy, because a garden rarely stops at the vegetable bed.

The numbers first, because everything else follows from them. Measured at the weather station in Salt Lake City, the last spring freeze runs April 12 to April 29 and the first fall freeze runs October 18 to October 29, USDA zones 4a-9a, 3,551 growing degree days in the year.

Garlic does well: 26.1 weeks below 40 °F, comfortably past the six it needs to form a proper head.

Elsewhere on the property in Utah: the pests that turn up here.

Figures from NOAA's 1991-2020 climate normals. A state is not one climate: elevation, a large lake or the coast can move these dates by two weeks either way, so check your own county with the extension service before you spend money.

What Eats Spinach in Utah, and When

A young spinach plant with emerging flower bud grows in a sunny raised garden bed with dark soil.

Two things eat into a Utah spinach season: long days and heat. At Salt Lake City the longest day carries 14 h 56 of daylight, and the valley logs 52.1…

What Eats Pumpkin in Utah, and When

Freshly harvested orange pumpkins displayed on a weathered wooden shelf against a rustic stone building backdrop.

Frost eats more Utah pumpkins than any insect, and it does it by arithmetic. A fruit needs 45 to 55 days after its flower opens, and a flower that opens…

When to Dethatch a Lawn in Utah

Weeds sprouting along a concrete edge in a lawn area during warm season.

Most Utah lawns never need dethatching. Cut a wedge of turf and measure the brown, spongy layer: under 0.5 inch, leave it alone, and consider acting only…