What Eats Pumpkin in West Virginia, and When
Squash bugs and cucumber beetles get most of the blame for lost pumpkins, but in West Virginia the calendar can take as big a bite as any insect.
Home & garden, state by state
Squash bugs and cucumber beetles get most of the blame for lost pumpkins, but in West Virginia the calendar can take as big a bite as any insect.
In Prince Edward Island, okra goes outdoors as transplants in late May to early June, not as seed in early May.
In Nova Scotia, sweet corn is eaten up by the calendar before anything else. The soil has to reach 60 F, which happens well after the average last frost…
In western Washington, the thing that eats most pumpkin crops is the calendar.
On Prince Edward Island, the best okra is an early-maturing, compact type, started indoors and set out only after nights have settled.
Frost is what ends most Rhode Island pumpkins, but the damage is usually settled weeks earlier, by the day the flower opened.
Stop cutting when most of the spears coming up are thinner than a pencil. That signal matters more than any date on a Georgia calendar.
Up here, three things eat into a sweet corn crop, and they arrive in a fixed order. First, spring soil too cold to wake the seed.
In Pennsylvania, plant okra only after the last spring frost has passed and the soil feels warm.
For most Pennsylvania gardens, the best okra is an early-maturing, compact type, either a hybrid or a spineless standard bred for a shorter season.