When to Cut Spinach in Northwest Territories, and How Long It Really Keeps
Cut spinach in Yellowknife-area gardens in two short bursts: a spring crop sown at the first workable ground and cut before the longest days arrive, and…
Home & garden, state by state
Cut spinach in Yellowknife-area gardens in two short bursts: a spring crop sown at the first workable ground and cut before the longest days arrive, and…
Oklahoma is a good state for winter salads, mostly because its winters are cold enough to stop warm-season crops but rarely hold hardy greens down for…
Ohio’s frost dates, winter lows and soil temperature decide which salad greens you can cut in winter. Here is how to time sowings and choose types.
Cut spinach in North Dakota from late spring into early summer, as soon as the leaves are big enough to eat and before a flower stalk starts to rise.
Sow outdoors after the average last frost of June 19 at Rankin Inlet, and only once the soil has actually thawed and warmed.
Halifax frost dates, the winter low and the length of the season decide which salad greens you can sow in late summer and cut through a Nova Scotia winter.
In North Carolina, cut spinach in the cool stretches on either side of summer: the weeks after a March sowing in spring, and the weeks between a…
In the Northwest Territories, outdoor sowing of salad greens starts after the last spring frost, which averages May 25 at Yellowknife A, and only once…
A North Dakota guide to winter salads: when the soil is ready, how long the growing window runs, why cold decides everything, and which types of greens to grow.
In North Carolina, winter salads are sown in late summer and fall, then cut through the cold months.