Gardening in Arkansas

Everything we have worked out for Arkansas: what to plant and when, which varieties finish in time, the pests that actually turn up here, and the jobs that pay off month by month. We also cover the rest of the property, from lawns and soil to home care and energy, because a garden rarely stops at the vegetable bed.

The numbers first, because everything else follows from them. Measured at the weather station in Little Rock, the last spring freeze runs March 12 to March 28 and the first fall freeze runs November 7 to November 20, USDA zones 6b-8a, 5,606 growing degree days in the year.

Garlic does well: 13 weeks below 40 °F, comfortably past the six it needs to form a proper head.

Elsewhere on the property in Arkansas: the pests that turn up here.

Figures from NOAA's 1991-2020 climate normals. A state is not one climate: elevation, a large lake or the coast can move these dates by two weeks either way, so check your own county with the extension service before you spend money.

What Eats Carrot in Arkansas, and When

A cluster of freshly harvested orange carrots with green tops displayed in dark garden soil beside wooden raised beds.

The University of Arkansas Division of Agriculture Cooperative Extension documents seven pests for the state’s home gardens, but only two of them feed on…

What Eats Beet in Arkansas, and When

Freshly harvested beets with vibrant purple roots and green leafy tops lying on dark garden soil in a raised bed.

The University of Arkansas Division of Agriculture Cooperative Extension documents seven insects on Arkansas garden crops, but only four of them have any…

What Eats Garlic in Arkansas, and When

A garlic plant in a vegetable garden bed with a bolting flower scape and exposed bulb, surrounded by soil and green foliage.

Of the seven insects documented for garlic-type crops by the University of Arkansas Division of Agriculture Cooperative Extension, only two actually feed…