What to Plant in Georgia in October
October is one of the best planting months in Georgia’s vegetable garden. The soil is still holding summer warmth while the air finally cools, which is…
Home & garden, state by state
October is one of the best planting months in Georgia’s vegetable garden. The soil is still holding summer warmth while the air finally cools, which is…
November in Georgia still has open-ground planting days ahead of it. Direct-sow garlic, shallots, hardy greens and English peas; set out short-day onion…
By May, Georgia gardens are past the frost line statewide. The reference station near Atlanta puts the last spring freeze between March 11 and March 29…
Hardy crops win in Georgia in March: lettuce, spinach, kale, onions, garlic, and peas can all go into the ground now with little risk.
By June, Georgia has been growing-season warm for weeks. The state’s last spring frost window (March 11 to March 29) closed months ago, and the first…
By July, Georgia is squarely between frost dates: the state’s last spring freeze (March 11 to March 29) is long past, and the first fall frost (November…
January in Georgia means garden work more than garden planting for most of the state.
February in Georgia splits the state in two. In the coastal plain and south Georgia, cold-hardy greens, onions, garlic and English peas can go into open…
Garlic and shallots still go into workable ground across most of Georgia in December, dormant fruit trees and canes can be planted bare-root, and cold…
August in Georgia sits right in the gap between summer’s last stretch and the fall garden’s start.